It’s been an intense two weeks for the both of us, but don’t worry, we’ve got loads of good stuff coming that we can’t wait to share!! Meanwhile, here are… Read More
We’re Alive, We Promise!
Category: All
RECIPE // Đồ Chua (Vietnamese Pickled Daikon + Carrots)
Whenever summer arrives, the hot weather often curbs my appetite. I find myself eating salads, sandwiches and cold noodles to beat the heat. (+ lots of smoothies and ice cream,… Read More
KARA WALKER // A SUBTLETY
The great thing about New York is that this place is constantly bustling with amazing works from incredible artists. This summer, we are lucky to have a temporary installation by… Read More
HAPPY SUNDAY // MORNINGS AT B. PATISSERIE
I know, I know. You’re probably like, B. Patisserie, again?? Yes, again. It’s probably better that you don’t actually know how many times I really go there. This past time… Read More
RECIPE // ASIAN CUCUMBER + WOOD EAR SALAD
Disclaimer: This isn’t as weird as it sounds. In fact, I held back some of the ingredients in the title because I didn’t want to overwhelm you with crazy terms… Read More
8 LIGHT + AIRY DRESSES PERFECT FOR SUMMER TRAVEL
I’m mentally and physically preparing for my trip to LA next week, which means I’m bracing myself for the scorching hot weather. Last week we had 3 days of 80+… Read More
EATS // XI’AN FAMOUS FOODS
Speaking of an exploration in spice and Sichuan cuisine, Nanette’s post reminded me that I need to really talk about Xi’an Famous Foods. This small chain is quickly expanding with… Read More
THE FLOWER FIELDS AT CARLSBAD RANCH
They say that April showers bring May flowers. In NY, those showers are creeping into May but we’re finally seeing spring come into full bloom!! (Thank goodness gracious, winter is… Read More
RECIPE // DIY ROASTED GARLIC BUTTER & BUTTAH BEAN!
I don’t know if it was the visits to all the farms or what, but A and I were inspired to try our hand at making our own hand churned… Read More
COACHELLA 2014 // WEEKEND 2
Hello. Sorry, I have been a terrible friend. I left and didn’t even bother to say goodbye. And, now that I’m back, all I have are Coachella stories, which ruined… Read More
AN EXPLORATION IN SPICE // SICHUAN STYLE COLD NOODLE RECIPE
After my brother went to China for two years, he came back a changed man. I remember it all very clearly. Considering that we’re pretty close as siblings, I was… Read More
MINI LEMON CHEVRE CHEESECAKE PIES
Happy Goat Cheese Month! I didn’t even know it was goat cheese month, but somehow I ended up at a goat farm in honor of this esteemed holiday. After our… Read More