Whenever I hear that there’s a new bakery opening up in San Francisco (or anywhere for that matter), my ears immediately perk with excitement and it’s on my MUST TRY… Read More
EATS // MARLA BAKERY IN OUTER RICHMOND
Category: Food
Sunday Brunch at Cassava
I recently had the pleasure of having a mini-meetup with a few other design, food, and lifestyle bloggers over brunch. I mean, it really doesn’t get better than having brunch… Read More
LUNCH AT SECOND ACT MARKETPLACE
The Red Vic Movie House was a classic San Franciscan landmark that opened in the 1980s and sadly, shut in 2011. Situated in Haight Ashbury, it perfectly embodied the quintessentially… Read More
EATS // EGGSLUT IN L.A. Is Not Yolking Around With Their Eggs
Even without knowing what it was, when I first saw my friend check in at Eggslut, I knew it was a place for me. Why? ‘Cause I love eggs, puns, and… Read More
RECIPE // STICKY LEMON GARLIC ROASTED CHICKEN
The last month has been crazy, to say the least. In fact, even the last 2 weeks have been a whirlwind! Not only did I recently accept a new job… Read More
EATS // PETER LUGER STEAK HOUSE
Ever since moving to Brooklyn, I have been hearing about Peter Luger Steak House nonstop. The restaurant has been around since 1887 and was recently awarded one Michelin star in… Read More
Recipe // The Whole Shabang Shrimp Boil
You know what the East Coast is missing besides In-N-Out? Boiling Crab! What’s not to love about eating with your bare hands in the most savage manner possible? Somehow, this… Read More
We’re Alive, We Promise!
It’s been an intense two weeks for the both of us, but don’t worry, we’ve got loads of good stuff coming that we can’t wait to share!! Meanwhile, here are… Read More
RECIPE // Đồ Chua (Vietnamese Pickled Daikon + Carrots)
Whenever summer arrives, the hot weather often curbs my appetite. I find myself eating salads, sandwiches and cold noodles to beat the heat. (+ lots of smoothies and ice cream,… Read More
HAPPY SUNDAY // MORNINGS AT B. PATISSERIE
I know, I know. You’re probably like, B. Patisserie, again?? Yes, again. It’s probably better that you don’t actually know how many times I really go there. This past time… Read More
RECIPE // ASIAN CUCUMBER + WOOD EAR SALAD
Disclaimer: This isn’t as weird as it sounds. In fact, I held back some of the ingredients in the title because I didn’t want to overwhelm you with crazy terms… Read More
EATS // XI’AN FAMOUS FOODS
Speaking of an exploration in spice and Sichuan cuisine, Nanette’s post reminded me that I need to really talk about Xi’an Famous Foods. This small chain is quickly expanding with… Read More