I don’t know if it was the visits to all the farms or what, but A and I were inspired to try our hand at making our own hand churned… Read More
Category: Food
AN EXPLORATION IN SPICE // SICHUAN STYLE COLD NOODLE RECIPE
After my brother went to China for two years, he came back a changed man. I remember it all very clearly. Considering that we’re pretty close as siblings, I was… Read More
MINI LEMON CHEVRE CHEESECAKE PIES
Happy Goat Cheese Month! I didn’t even know it was goat cheese month, but somehow I ended up at a goat farm in honor of this esteemed holiday. After our… Read More
TRAVEL // A VISIT TO PIE RANCH, PESCADERO
I recently surprised A with a trip to Half Moon Bay for his birthday. Why Half Moon Bay (HMB) you ask? Mainly, because there’s a dairy farm, chock-full of adorable… Read More
RECIPE // EASY BAKED PARSNIP FRIES
‘Cause who doesn’t love fries? Especially when they’re baked and made of parsnips? I mean, the very word parsnip just sounds way healthier. So with summer just around the bend,… Read More
SHAVED ASPARAGUS SALAD WITH RICOTTA + A NIGHT OUT ON NARA
Forecast for San Francisco: crazy. This past weekend, the weather went up to the mid 70s, while last Monday it was storming with hail and thunder! While the weather gods… Read More
STATE BIRD PROVISIONS (IT’S SO HOT RIGHT NOW)
San Francisco looooves restaurants. As much as I try to keep up with all the hot and happening restos of SF, I’ve long given up trying to stay ahead of… Read More
RECIPE // BUTTERMILK ROAST CHICKEN
I’m really excited to finally share one of my favorite roast chicken recipes with you today! It’s pretty much one of my go-to recipes whenever people or over, or I… Read More
6 Deliciously Sweet (and Boozy) Treats for St. Patrick’s Day
Whether you celebrate by downing Guinness or eating corned beef, St. Patrick’s Day is definitely a day to let loose and have fun. While it’s somewhat unfortunate that it falls… Read More
Happy Pi Day! // ft. Momofuku Milk Bar’s Crack Pie
Happy Pi Day, everyone! What better way to celebrate than to talk about the infamous “crack pie” by Momofuku Milk Bar. I finally got the chance to try this out… Read More
EATS // CLINTON STREET BAKING CO. & RESTAURANT
No city is a real metropolitan city until it takes its brunch seriously. How else are restaurants going to charge you a ridiculous amount and make you wait in 2-hour… Read More
FRIDAY FOODIE FINDS // WATER TO WINE MACHINE, NATIONAL PANCAKE DAY AND MORE
From a water to wine machine to butter-based cardio, it’s been a crazy week in food innovation! Here are some of my favorites that I just had to share. So,… Read More