I shot a fun little DIY foodie video with Mode and I’m excited to share it with you! This is all about how to throw together a ridiculously easy graduation… Read More
FOOD // DIY Graduation Brunch Ideas
Category: Recipes
Cooking is a big part of our lives and we are happy to share some of our favorite and creative recipes.
EATS // A Croque Madame Recipe
Crusty, eggy croque madame. Coffee. Elements for a perfect Sunday morning. A made this delicious croque madame using a recipe found here. Topping off with shredded Gruyere cheese. A beautiful… Read More
Recipe // Baked Floral Donuts + Churro Doughnuts
… Or should I say Floral and Churro doughnuts? Or is it donuts? Does that make it sound like one donut is flowery AND churro-y? By titling this Floral Donuts… Read More
RECIPE // BAKED AVOCADO EGGS
Easy, scrumptious, and healthy. I saw it all over Pinterest for ages, and was finally able to give it a go. On Sunday, a few of my dearest friends came… Read More
RECIPE // LIFE AND SOME TRUFFLED DEVILED EGGS
Do you ever have those days? Where you’re running around, doing all the things you normally do, but inside you’re freaking about the rest of your life and what you’re… Read More
RECIPE // COOKIES AND CREAM COOKIES (ANTHONY’S COOKIES-INSPIRED)
Suffice it to say that after making 4 batches of these cookies within a month, these might be my favorites cookies yet. This popular cookie (seriously, it goes quickly) has perfectly crisp edges,… Read More
RECIPE // Tomato Baked Eggs with Mozzarella
I hope you all had a great Christmas break and New Years holiday! If you follow me on Instagram, you might’ve seen that I spent a few days in South… Read More
RECIPE // EASY SPICED PUMPKIN CINNAMON ROLLS
I don’t know if it’s the cold weather and dark nights, but recently all I want to do is sit and bake and make warm, comforting food. It might be… Read More
RECIPE // (SPIKED) MULLED CIDER
I am still having trouble grasping the idea that it’s December. Where did 2014 go? Each year seems to pass more quickly than the last. It’s scary, but a great… Read More
RECIPE // PEAR CARDAMOM DUTCH BABY
So… I recently bought a jar of cardamom for a recipe and used maybe half a teaspoon. And this is a large jar that cost about $11. And by large… Read More
RECIPE // Vanilla Poached Guava + Coconut Panna Cotta
I’m not feeling particularly prolific today so I’ll keep it brief. With Thanksgiving just around the corner, work has been piling up — which means loads and loads of writing. And… Read More
RECIPE // GARLIC ROASTED CAULIFLOWER WITH MUSTARD
So, it was 68 degrees here in San Francisco yesterday. Yup. 68 degrees F in the middle of November. Even though I’ve been in the Bay Area for years, our… Read More