One thing you can’t deny about the Pacific Northwest is that they know their beer. Maybe it’s the lush nature surrounding the PNW or maybe it’s the abundance of local artisans… Read More
Travel // A Brewery Tour of Seattle
Tag: food
Top 10 Posts of 2014
Happy new year everyone! Thank you all so much for joining us as we explore all the scrumptious eats and beautiful places the world has to offer. We thought we’d… Read More
EATS // THE SPOTTED PIG
One of the greatest things about New York is that you’re constantly meeting people from all walks of life, from finance folks to digital marketers to fashion designers to comedians. … Read More
RECIPE // SAMGYEOPSAL-GUI (KOREAN GRILLED PORK BELLY LETTUCE WRAPS)
Back in San Francisco, when Nanette and I used to inhabit the same city, we would have a “family” dinner every week with our closest friends. This dinner, in retrospect,… Read More
EATS // BATTERY HARRIS
I love brunch, but sometimes, I really have to question why I’m paying $15 for some simple variation and combination of eggs, bacon and pancakes. More often than not, I… Read More
EATS // MARLA BAKERY IN OUTER RICHMOND
Whenever I hear that there’s a new bakery opening up in San Francisco (or anywhere for that matter), my ears immediately perk with excitement and it’s on my MUST TRY… Read More
RECIPE // STICKY LEMON GARLIC ROASTED CHICKEN
The last month has been crazy, to say the least. In fact, even the last 2 weeks have been a whirlwind! Not only did I recently accept a new job… Read More
EATS // PETER LUGER STEAK HOUSE
Ever since moving to Brooklyn, I have been hearing about Peter Luger Steak House nonstop. The restaurant has been around since 1887 and was recently awarded one Michelin star in… Read More
EATS // XI’AN FAMOUS FOODS
Speaking of an exploration in spice and Sichuan cuisine, Nanette’s post reminded me that I need to really talk about Xi’an Famous Foods. This small chain is quickly expanding with… Read More
AN EXPLORATION IN SPICE // SICHUAN STYLE COLD NOODLE RECIPE
After my brother went to China for two years, he came back a changed man. I remember it all very clearly. Considering that we’re pretty close as siblings, I was… Read More
RECIPE // EASY BAKED PARSNIP FRIES
‘Cause who doesn’t love fries? Especially when they’re baked and made of parsnips? I mean, the very word parsnip just sounds way healthier. So with summer just around the bend,… Read More
SHAVED ASPARAGUS SALAD WITH RICOTTA + A NIGHT OUT ON NARA
Forecast for San Francisco: crazy. This past weekend, the weather went up to the mid 70s, while last Monday it was storming with hail and thunder! While the weather gods… Read More